Paella

Ingredients

• 6 cups chicken stock (preferably homemade)
• ½ teaspoon saffron (Spanish strands)
• 1 small onion (peeled)
• 2 lbs chicken pieces
• salt (coarse)
• ½ cup olive oil
• ¼ pound chorizo sausage (cut in ¼ inch slices)
• 1 large pork chop (boned and diced)
• ¼ lb cured ham piece (diced)
• 1 medium onion (chopped)
• 4 scallions (chopped)
• 4 cloves garlic (minced)
• 2 pimientos (diced)
• 1 pound small or medium shrimp shelled.
• 4 lobster tails or 8 king crab legs 8 jumbo shrimp in the shell
• 3 cups short-grain rice
• 5 tablespoons parsley (chopped)
• 2 bay leaves (crumbled)
• ½ cup dry white wine
• 1 Tablespoon lemon juice
• ¼ pound fresh or frozen peas
• 18 clams (scrubbed)
• 18 Mussels (scrubbed)
• Lemon wedges for garnish
• Chopped parsley for garnish

AI Coach 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag