Chorizo and Potato Empanadas

Chorizo and Potato Empanadas

Chorizo and Potato Empanadas


55 minutes

Details
  • Servings:   12
  • Calories:   93
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Ingredients
  • 1 cup diced chorizo
  • 1 cup diced potatoes
  • 1 tablespoon olive oil
  • 1/2 cup diced onion
  • 1 teaspoon minced garlic
  • 1/4 teaspoon cumin
  • 1/4 teaspoon paprika
  • Salt and pepper to taste
  • 1 package pre-made empanada dough
  • 1 egg (beaten)
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