Weeknight Thai Curry Stir Fry Udon Noodles
Ingredients
- 2 bricks frozen udon (find this in the freezer section in most Asian grocery stores)
- 1-2 tbsp Thai red curry paste (depending on spice level)
- 2 tbsp coconut milk or chicken stock
- 2 tsp brown sugar
- 1 tbsp neutral oil
- 1/2 lb ground pork
- 1 cup sugar snap peas
- 3 green onions (cut into 1 inch pieces)
- chopped cilantro (to serve)
- lime wedges (to serve)
Instructions
Weeknight Thai Curry Stir Fry Udon Noodles serves 2 original recipe by iamafoodblog.com.
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