Stir fried kimchi and pork

Stir-fried kimchi and pork

Stir-fried kimchi and pork

By Cookpad Spain
Serves 2

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Details
  • Servings:   2
  • Calories:   157
  • Protein:   9g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   13g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
  • korean
Comments
Ingredients
  • 80 g pork (I prefer skinless ribs)
  • 80 g kimchi
  • 1 clove garlic
  • 1/2 teaspoon Nam pla: fish source
  • 1 tablespoon vegetable oil
Instructions

Stir-fried kimchi and pork serves 2 original recipe by Cookpad Spain.

View original preparation instructions

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