Recipe: Broccoli Feta Pesto
Ingredients
- 1 pound broccoli, trimmed and cut into large chunks
- 2 tablespoons water
- Salt and freshly ground black pepper
- 1 tablespoon olive oil
- 1 small onion, diced
- 2 cloves garlic, minced
- 1/3 cup chopped Italian parsley
- 1 lemon, juiced and zested
- 1/2 cup feta cheese, divided
- 1/4 cup water
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