Hot Chocolate Ice Cream Pie
Hot Chocolate Ice Cream Pie takes about about 45 minutes from beginning to end. This recipe serves
Eight strand plaited loaf
Ingredients
- 500g/1lb 2oz strong bread flour
- 7g sachet fast action dried yeast
- 10g/¼oz fine salt
- 1½ tbsp olive oil
- Extra flour for dusting
- Sunflower oil for greasing bowl
- 1 free-range egg, beaten lightly with a pinch of salt
- Pinch salt
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