Polenta gnocchi with savoy cabbage and cheese
Polenta gnocchi with savoy cabbage and cheese could be just the gluten free and lacto ovo vegetarian
Sage Infused Classic Margarita
Ingredients
- For the sage-infused tequila:
- 1 1/2 cups tequila
- 3 sprigs fresh sage
- For the margarita:
- 2 ounces sage-infused tequila
- 1 ounce fresh lime juice
- 1/2 ounce triple sec or Cointreau
- 1/2 ounce Agave in the Raw
- 1/2 teaspoon flaky sea salt or cocktail salt
- 1 sprig sage, for garnish
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