Classic Patty Melt Recipe

Classic Patty Melt Recipe

Classic Patty Melt Recipe

By Tasting Table
30 minutes

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Details
  • Servings:   2
  • Calories:   741
  • Protein:   37g
  •  
  • Fiber:   2g
  • Sugar:   21g
  • Carb Total:   30g
  •  
  • Trans Fat:   2g
  • Saturated:   27g
  • Fat Total:   53g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • american
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Ingredients
  • 1 yellow onion, thinly sliced
  • ¼ cup brown sugar
  • 2 tablespoons butter, divided
  • 8 ounces ground beef
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper
  • 4 slices rye bread
  • 4 slices Swiss cheese
Instructions

Classic Patty Melt Recipe serves 2 original recipe by Tasting Table.

View original preparation instructions

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