CuñapesPão de Queijo South American Cheesy Bread Recipe

Cuñapes/Pão de Queijo (South American Cheesy Bread) Recipe

Cuñapes/Pão de Queijo (South American Cheesy Bread) Recipe


24 hours

Details
  • Servings:   18
  • Calories:   140
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   7g
  •  
  • Diet:   Balanced
  • Meal:   snack
  • Dish:   bread
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Cuisine
  • american
  • south american
Ingredients
  • 320 grams (about 2 1/4 cups) sour tapioca starch (see note)
  • 8 grams (2 teaspoons) Diamond crystal kosher salt; for table salt, use about half as much by volume or the same by weight
  • 4 grams (1 teaspoon) baking powder
  • 160 grams (2/3 cup) whole milk, cold or scalded
  • 30 grams (2 tablespoons) unsalted butter, melted
  • 2 large eggs
  • 100 grams (3 1/2 ounces) sharp Cheddar cheese, chopped
  • 160 grams (5.7 ounces) Grana Padano cheese, chopped
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