Gluten Free Sugar Cookies
Ingredients
- 2 1⁄4 cups white rice flour, plus more for rolling
- 1⁄2 cup cornstarch
- 1 tsp. baking soda
- 1⁄2 tsp. baking powder
- 1⁄2 tsp. cream of tartar
- 1⁄2 tsp. salt
- 1⁄2 cup butter, softened, plus more for greasing
- 1⁄2 cup shortening
- 1⁄2 cup sugar
- 1⁄2 cup confectioners’ sugar
- 2 eggs
- 1⁄2 tsp. vanilla
- Decorating sugar (optional)
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