Radish and Scallion Smorrebrod

Radish and Scallion Smorrebrod

Radish and Scallion Smorrebrod

By Food Network
Serves 4

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Details
  • Servings:   4
  • Calories:   235
  • Protein:   6g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   14g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 16 large red radishes (about 1/2 pound)
  • 4 scallions
  • 4 tablespoons lightly salted butter
  • 6 slices dark bread, cut in half
  • Black pepper
Instructions

Radish and Scallion Smorrebrod serves 4 original recipe by Food Network.

View original preparation instructions

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