Goat Cheese and Porcini Ravioli

Goat Cheese and Porcini Ravioli

Goat Cheese and Porcini Ravioli

By Vegetarian Times
Serves 3

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Details
  • Servings:   3
  • Calories:   604
  • Protein:   23g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   67g
  •  
  • Trans Fat:   0g
  • Saturated:   10g
  • Fat Total:   27g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1 Tbs. extra virgin olive oil, plus 2 Tbs. or more for drizzling
  • 1/2 lb. fresh porcini mushrooms, finely chopped
  • 5 1/2 oz. goat cheese, at room temperature, if possible
  • 1 (12 oz.) pkg. square wonton wrappers
Instructions

Goat Cheese and Porcini Ravioli serves 3 original recipe by Vegetarian Times.

View original preparation instructions

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