This Dumpling “Lasagna” Recipe Is My New Favorite Dinner

This Dumpling “Lasagna” Recipe Is My New Favorite Dinner

This Dumpling “Lasagna” Recipe Is My New Favorite Dinner


50 minutes

Details
  • Servings:   9
  • Calories:   325
  • Protein:   17g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   20g
  •  
  • Dish:   main course
  • Show More
Cuisine
  • italian
Ingredients
  • 2 tablespoons canola oil
  • 1 1/2 pounds ground pork
  • 4 green onions, thinly sliced, plus more for garnish
  • 4 cloves garlic, minced
  • 1 tablespoon oyster sauce
  • 1 teaspoon salt
  • 1/4 teaspoon granulated sugar
  • 1 1/2 cups water, divided
  • 36 square dumpling or wonton wrappers
  • Low-sodium soy sauce, to taste, optional
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library