Shredded Chicken Avocado Nacho Salad

Shredded Chicken & Avocado Nacho Salad

Shredded Chicken & Avocado Nacho Salad

By EatingWell
15 minutes

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Details
  • Servings:   4
  • Calories:   426
  • Protein:   30g
  •  
  • Fiber:   9g
  • Sugar:   6g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   26g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mexican
Comments
Ingredients
  • ¾ cup pico de gallo, divided
  • 4 teaspoons extra-virgin olive oil
  • 6 cups coarsely chopped iceberg lettuce
  • 2 cups shredded skinless, boneless rotisserie chicken breast
  • 2 ripe peeled avocados, sliced
  • 2 ounces multigrain tortilla chips (about 20 chips)
  • ¼ teaspoon freshly ground black pepper
Instructions

Shredded Chicken & Avocado Nacho Salad serves 4 original recipe by EatingWell.

View original preparation instructions

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