Paella

Ingredients

• 3 tablespoons extra virgin olive oil
• 3 Hot Italian Sausage Links, sliced into ¼-inch rounds
• 1 pound bone-in chicken thighs
• 1 package Melissa’s Soyrizo
• 1 Melissa’s Perfect Sweet Onion, peeled, halved and sliced
• Freshly ground pepper, to taste
• 4 cloves Melissa’s Peeled Garlic, minced
• 1 Red Bell Pepper, stems and seeds removed, halved and sliced
• 3 tablespoons fresh turmeric, minced
• 1 cup white wine
• 2 cups uncooked rice
• 1 (14 ½ oz.) can stewed tomatoes
• 3 cups chicken broth
• 12 Littleneck clams
• 1 pound raw peeled and deveined shrimp
• 2 lobster tails, split in half lengthwise
• ¾ cup Greek olives, pitted
• Chopped cilantro (if desired)

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