Spicy Sichuan Chili Oil

Spicy Sichuan Chili Oil

Spicy Sichuan Chili Oil


15 minutes

Details
  • Servings:   24
  • Calories:   91
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   10g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Ingredients
  • 30 grams chili pepper flakes ((I used Korean Gochugaru))
  • 15 grams sesame seeds
  • 4 grams Sichuan pepper
  • 1/8 teaspoon Chinese five spice powder
  • 15 grams dried scallops ((optional))
  • 1 tablespoon soy sauce
  • 1 cup vegetable oil
  • 30 grams garlic ((finely minced))
  • 15 grams ginger ((finely minced))
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