German Goulash
German Goulash might be a good recipe to expand your main course repertoire. This recipe makes 4 servings
Weiner Saft Gulasch Viennese Beef Goulash
Details
- Servings: 12
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- central europe
Ingredients
- 2 ts Fresh garlic ; minced
- 1 ts Caraway seeds, ground
- 4 lb Onions ; sliced or diced
- 1 tb Lemon zest
- Salt to taste
- 4 tb Hungarian paprika
- 5 lb Beef chuck ; cubed
- 2 oz White vinegar
- Bay leaf
- 4 oz Vegetable oil
- 1 ts Marjoram, ground
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