Sticky Toffee Pudding

Sticky Toffee Pudding

Sticky Toffee Pudding

By Epicurious
1 hour 15 minutes

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Details
  • Servings:   8
  • Calories:   455
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   46g
  • Carb Total:   59g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   24g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
Comments
Ingredients
  • 2 sticks (1 cup) unsalted butter, softened, plus additional for greasing pan
  • 1 cup self-rising cake flour plus additional for flouring pan
  • 1 cup pitted dates (5 oz), finely chopped
  • 1 1/4 cups packed dark brown sugar
  • 1 large egg
Instructions

Sticky Toffee Pudding serves 8 original recipe by Epicurious.

View original preparation instructions

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