Carrot cake biscotti

Carrot cake biscotti

Carrot cake biscotti


1 hour

Details
  • Servings:   12
  • Calories:   346
  • Protein:   6g
  •  
  • Fiber:   2g
  • Sugar:   29g
  • Carb Total:   57g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   11g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   biscuits and cookies, desserts
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Cuisine
  • american
Ingredients
  • 1 cup powdered sugar
  • 1 teaspoon vanilla
  • 2 tablespoon milk
  • 1 cup minced carrots
  • 1/2 cup raisins
  • 1/4 cup minced pecans
  • 1/2 cup butter, softened
  • 1/2 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 eggs
  • 3 1/2 cup all-purpose flour
  • 2 teaspoon baking powder
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon nutmeg
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