Farfalle with Peas, Ham and Cream
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
Gluten Free Lime Pound Cake recipes
Ingredients
- 3 cups Gluten Free all purpose flour (I used better batter)
- ¼ teaspoon salt
- ½ teaspoon baking powder
- ½ cup shortening (I used nutiva)
- 1 cup butter, softened
- 3 cups granulated sugar
- 6 large eggs, room temperature
- ½ cup buttermilk*
- 5 oz plain coconut yogurt
- 2 teaspoons gf vanilla extract
- ¼ cup fresh lime juice
- 2 teaspoons fresh lime zest
- glaze
- 1 cup powdered sugar
- 2-3 tablespoons fresh lime juice
- ½ teaspoon lime zest
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Miniature Fruit Tarts
Miniature Fruit Tarts takes approximately 45 minutes from beginning to end. For 89 cents per
Yogurt Mousse With Raspberry Sauce
Yogurt Mousse With Raspberry Sauce requires roughly 45 minutes from start to finish. For $3.13
Comments