Ginger Scallion Soy Sauce

Ginger Scallion Soy Sauce

Ginger Scallion Soy Sauce

By Food Network
5 minutes

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Details
  • Servings:   4
  • Calories:   38
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • chinese
Comments
Ingredients
  • 1 small piece ginger, about 2 ounces
  • 2 scallions (green onion)
  • 1/2 cup soy sauce
  • 2 tablespoons white vinegar
  • 1 1/2 teaspoons sugar
  • 2 tablespoons water
  • 1 teaspoon spicy Chinese chili red paste (optional)
Instructions

Ginger Scallion Soy Sauce serves 4 original recipe by Food Network.

View original preparation instructions

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