Ingredients
- 1 tbsp. chili-garlic sauce
- 1 tbsp. hoisin sauce
- 1 tbsp. toasted sesame oil
- 2 tbsp. plus 1/4 cup reduced-sodium soy sauce
- 1 1/2 lb. sirloin, NY strip, or ribeye, cut into 1" cubes
- 1 1/2 tsp. baking soda
- 2 tsp. (or more) kosher salt, divided
- 1 scallion, green and white parts separated, thinly sliced
- 1 (1") piece ginger, peeled, grated
- 2 garlic cloves, grated
- 6 tbsp. honey
- 2 tbsp. rice wine vinegar
- 1 large red onion, cut into 3/4" pieces
- 1 tbsp. neutral oil, plus more for grill
- Cooked white rice and toasted sesame seeds, for serving
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