The Best Gluten Free Red Velvet Cake with

The Best Gluten-Free Red Velvet Cake with

The Best Gluten-Free Red Velvet Cake with


Serves 10

Details
  • Servings:   8
  • Calories:   356
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   38g
  • Carb Total:   38g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   23g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • italian
Ingredients
  • * 3/4 cup oil (use any neutral tasting oil that you enjoy baking with;
  • i use sunflower oil )
  • * 1 1/2 cup granulated sugar
  • * 2 large egg
  • * 2 tablespoon cocoa powder (use a good quality cocoa powder for the
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