Hummingbird Cake
Ingredients
- For the cake:
- 3 cups all-purpose flour
- 1 1/2 teaspoons baking soda
- 1 teaspoon salt
- 1 teaspoon cinnamon
- 2 1/4 cups raw sugar
- 1 1/4 cups canola oil
- 3 large eggs
- 2 teaspoons pure vanilla extract
- 1 cup crushed pineapple
- 4 ripe bananas, mashed
- 3/4 cup shredded coconut (optional)
- 3/4 cup chopped raw pecans
- For the frosting:
- 1/2 cup unsalted butter
- 3 cups powdered sugar, or as desired
- 1 teaspoon pure vanilla extract
- 16 ounces cream cheese
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