Risotto
Ingredients
- 1 medium-size yellow onion
- 4 tablespoons butter (1/2 stick)
- 5 cups or more chicken broth, canned or homemade
- 2 cups Arborio rice (available in many supermarkets or specialty food stores)
- Salt and pepper to taste
- 3/4 cup freshly grated Parmesan cheese
Instructions
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