Turtle Tart
Ingredients
- 1 c. pecans, toasted
- 1 c. all-purpose flour
- 1/2 tsp. kosher salt
- 6 tbsp. salted butter, at room temperature
- 1/3 c. sugar
- 1 large egg yolk
- 10 oz. semisweet chocolate, chopped
- 1 1/2 c. sugar
- 1/4 c. water
- 6 tbsp. cold salted butter, cut into cubes
- 1 c. heavy cream
- 1 c. chopped pecans, toasted
- 1/4 c. caramel sauce
- 1 tsp. flaky sea salt
- Vanilla ice cream, for serving
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