Fried Cabbage

Fried Cabbage

Fried Cabbage


30 minutes

Details
  • Servings:   4
  • Calories:   167
  • Protein:   7g
  •  
  • Fiber:   5g
  • Sugar:   7g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   12g
  •  
  • Dish:   starter
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Cuisine
  • french
Ingredients
  • 4 slices bacon, cut into 1 inch slices
  • 1 onion, diced (or sliced)
  • 1 red bell pepper, diced (optional)
  • 1/2 head of cabbage, sliced thinly
  • 1 tablespoon cider vinegar (optional)
  • salt and pepper to taste
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