Bakers Potatoes Recipe Pommes Boulangère
Ingredients
- 8 medium potatoes (sliced very thin)
- 8 tablespoons unsalted butter (1 stick 113 grams)
- 3 medium sliced yellow onions (thinly sliced into rings)
- 4 tablespoons olive oil
- 1 teaspoon minced garlic (optional)
- 2 teaspoons herbes de provence or (optional thyme or rosemary)
- 1 teaspoon salt
- 1/4 teaspoon black pepper
- 3/4 cup of white wine
- 1 cup beef or chicken broth
- 1 cup shredded mozzarella cheese (optional)
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