Salad of lettuce radish and peppers in a mustard lemon basil rosemary dressing

Salad of lettuce, radish and peppers in a mustard lemon basil rosemary dressing

Salad of lettuce, radish and peppers in a mustard lemon basil rosemary dressing

By pepperonpizza.com
Serves 2

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Details
  • Servings:   2
  • Calories:   194
  • Protein:   5g
  •  
  • Fiber:   9g
  • Sugar:   17g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Comments
Ingredients
  • 1 red pepper
  • 1 pepper (Yellow)
  • 1 pepper (Green)
  • 2 Tomatoes (Firm)
  • 1 red radish
  • 1/2 cup pomegranate ((shelled))
  • 3 Scallions
  • 3 - 4 lettuce leaves
  • 1 lime
  • 1/4 tsp lemon zest
  • 1/4 tsp orange (zest)
  • 1 tbsp red wine vinegar
  • 1/4 tsp mustard (paste)
  • 1 red chili
  • 1 cm ginger
  • 1/2 tsp pepper
  • to taste salt
  • 1 tbsp extra virgin olive oil
Instructions

Salad of lettuce, radish and peppers in a mustard lemon basil rosemary dressing serves 2 original recipe by pepperonpizza.com.

View original preparation instructions

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