Sicilian Ricotta Cheese Cake recipes

Sicilian Ricotta Cheese Cake recipes

Sicilian Ricotta Cheese Cake recipes


1 hour 15 minutes

Details
  • Servings:   8
  • Calories:   586
  • Protein:   16g
  •  
  • Fiber:   2g
  • Sugar:   37g
  • Carb Total:   65g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   30g
  •  
  • Dish:   desserts
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Cuisine
  • italian
Ingredients
  • 32 ounces ricotta cheese, drained
  • 1 orange (for 2 teaspoons orange zest/grated rind)
  • ⅓ cup flour
  • 1 cup sugar
  • 6 eggs
  • 1 teaspoon vanilla extract
  • 18 graham crackers (2 packets from a 14 ounce box)
  • 1 stick (or 4 ounces) butter
  • 2 tablespoons powdered sugar (for dusting)
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