Chipotle Corn Salsa
Ingredients
- 1 poblano pepper
- 4 ears fresh white corn, shucked
- 1 jalapeño, seeds removed and diced
- 1/2 c. chopped red onion
- 1/4 c. chopped fresh cilantro
- 3 tbsp. lime juice
- 2 tbsp. lemon juice
- 1/2 tsp. kosher salt, plus more for seasoning
- 1/2 tsp. ground black pepper
- Tortilla chips, for serving
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