Pork Chops with Orange Soy Glaze and Udon Noodles

Pork Chops with Orange Soy Glaze and Udon Noodles

Pork Chops with Orange Soy Glaze and Udon Noodles

By justapinch.com
25 minutes

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Details
  • Servings:   4
  • Calories:   927
  • Protein:   42g
  •  
  • Fiber:   4g
  • Sugar:   60g
  • Carb Total:   125g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   29g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • asian
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Ingredients
  • 4 pork loin chops, about 5oz. each
  • 1 Tbsp peanut oil
  • dash(es) salt & freshly ground pepper
  • 1 tsp corn starch
  • 1/4 c brown sugar
  • 1/2 c chicken broth
  • 2 Tbsp soy sauce
  • 1 Tbsp sesame oil
  • 1 c orange marmalade
  • 12 oz udon noodles, cooked according to package directions
  • 2 Tbsp chopped scallions/green onions
  • · sesame seeds
Instructions

Pork Chops with Orange Soy Glaze and Udon Noodles serves 4 original recipe by justapinch.com.

View original preparation instructions

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