Ground Pork with Salted Egg

Ground Pork with Salted Egg

Ground Pork with Salted Egg

By Cookpad Spain
Serves 4

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Details
  • Servings:   4
  • Calories:   185
  • Protein:   13g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   15g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Comments
Ingredients
  • 250 g ground pork
  • 1 salted egg
  • White pepper
  • 1 tsp flour
Instructions

Ground Pork with Salted Egg serves 4 original recipe by Cookpad Spain.

View original preparation instructions

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