Dandelion pesto
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Dan Bing Taiwanese Egg Crepe
Ingredients
- 1/2 cup bread flour
- 2 tablespoons corn starch
- 1 cup water
- Salt
- 3 eggs
- 3/4 teaspoon toasted sesame oil
- 3 tablespoons scallions, chopped
- Soy paste and sweet chili sauce (optional)
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