Deuki Hongs Bibimbap
Ingredients
- 1/2 cup (4 fl. oz./125 ml) soy sauce
- 1/2 white onion, grated
- 1 green onion, white and light green portions, sliced
- 4 garlic cloves, minced
- 2 Tbs. sugar
- 1 Tbs. mirin
- 1 1/2 tsp. sesame oil
- 1 tsp. sesame seeds
- 1 Tbs. freshly ground pepper
- 1/2 lb. (250 g) rib eye or sirloin steak, very thinly sliced
- Olive oil for the pan
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