Bavarian Braised Cabbage

Bavarian Braised Cabbage

Bavarian Braised Cabbage


55 minutes

Details
  • Servings:   4
  • Calories:   132
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   11g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   9g
  •  
  • Dish:   condiments and sauces
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Cuisine
  • middle eastern
Ingredients
  • 2-3 tbsp olove oil
  • 1 onion, sliced
  • 3 tbsp sugar
  • 1 garlic clove, minced
  • 1/2 large white (green cabbage), coarsely chopped
  • to taste Salt and pepper
  • 1 tsp caraway seeds (optional)
  • 1 cup water or chicken broth or chicken soup base
  • 1 tbsp white vinegar (to tase)
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