Chocolate cheesecake ice cream with fresh berries

Chocolate cheesecake ice-cream with fresh berries

Chocolate cheesecake ice-cream with fresh berries

By womensweeklyfood.com.au
20 minutes

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Details
  • Servings:   6
  • Calories:   292
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   22g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   20g
  •  
  • Dish:   desserts
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Cuisine
  • british
Comments
Ingredients
  • 2 eggs, separated
  • 1/2 cup (110g) caster sugar
  • 250 gram cream cheese, softened
  • 50 gram dark chocolate, melted
  • 2 teaspoon brandy
  • 1 teaspoon grated orange rind
  • mixed berries, to serve
Instructions

Chocolate cheesecake ice-cream with fresh berries serves 6 original recipe by womensweeklyfood.com.au.

View original preparation instructions

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