Ingredients
- 4 (300 gms) Boiled Potato
- 125 gms Paneer
- 1/4 cup (30 gms) Poppy Seeds paste
- Paste
- 3 (300 to 350 gms) Tomato
- 2 Green Chilies
- 1/4 cup Corn Flour
- 2 to 3 tbsp Green Coriander (finely chopped)
- 5 to 6 Cashew nuts
- 15 to 20 Raisins
- 1 tsp Ginger Paste
- 1 tsp Green Chilies
- 1/2 tsp Turmeric Powder
- 1/4 tsp Cumin seeds
- 1 tsp Coriander Powder
- 1/2 tsp Red chilli powder
- 1/4 tsp Garam Masala
- 1 tsp or to taste Salt
- As needed Oil for Kofta and Curry
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