Mango Sago Dessert Soup From Scratch vegan Gluten Free recipes

Mango Sago Dessert Soup From Scratch (vegan, Gluten Free) recipes

Mango Sago Dessert Soup From Scratch (vegan, Gluten Free) recipes


55 minutes

Details
  • Servings:   6
  • Calories:   276
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   11g
  • Carb Total:   35g
  •  
  • Trans Fat:   0g
  • Saturated:   14g
  • Fat Total:   16g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   soup, desserts
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Cuisine
  • american
Ingredients
  • 1 cup tapioca flour*
  • ⅓ cup hot water
  • 4 cups water
  • 1 can full fat coconut milk (this is also called coconut cream)
  • 2 cup coconut water (can sub regular water)
  • ¼ cup sugar
  • 2 cups diced fresh fruit of choice
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