Mango jelly candy

Mango jelly candy

Mango jelly candy

By Cookpad Spain
25 minutes

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Details
  • Servings:   4
  • Calories:   222
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 500 gms Mangoes
  • 150 gms sugar
  • 1/2 tsp Salt
  • 1/2 tsp Black salt
  • as required Lemon juice
Instructions

Mango jelly candy serves 4 original recipe by Cookpad Spain.

View original preparation instructions

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