Mango Custard Pie

Mango Custard Pie

Mango Custard Pie

By Cookpad Spain
1 hour 30 minutes

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Details
  • Servings:   1
  • Calories:   1732
  • Protein:   46g
  •  
  • Fiber:   16g
  • Sugar:   125g
  • Carb Total:   200g
  •  
  • Trans Fat:   1g
  • Saturated:   45g
  • Fat Total:   81g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 1 Cup Whole Wheat Flour
  • 60 Grams Butter Chilled (cubed)
  • 4 Tablespoons water Cold
  • 1 Egg (for the egg wash)
  • pinch salt of
  • 2 Eggs
  • 1/2 Cup castor sugar
  • 1/4 Cup mango fresh pulp
  • 2 Teaspoons vanilla essence
  • 1.5 Cups milk (cold)
  • nutmeg
  • 1 Tablespoon custard Powder
Instructions

Mango Custard Pie serves 1 original recipe by Cookpad Spain.

View original preparation instructions

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