Beet and Sweet Potato Ravioli

Beet and Sweet Potato Ravioli

Beet and Sweet Potato Ravioli

By The Daily Meal
Serves 12

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Details
  • Servings:   12
  • Calories:   285
  • Protein:   16g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   11g
  •  
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 2 beets, peeled, roasted, and grated
  • 2 medium-sized sweet potatoes, baked
  • one 15-ounce container ricotta cheese
  • 2 cup shredded parmesan cheese
  • salt and pepper, to taste
  • 1 package wonton wrappers
Instructions

Beet and Sweet Potato Ravioli serves 12 original recipe by The Daily Meal.

View original preparation instructions

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