Easy peasy one pot chicken
Ingredients
- 2 tbsp olive oil
- 1 large onion, thinly sliced
- 1 large fennel bulb, thinly sliced
- 1 red pepper, deseeded and diced
- 3 large garlic cloves, crushed
- 100ml/3½fl oz white wine
- 400g tin chopped tomatoes
- 2 tbsp sun-dried tomato paste
- 2 tsp Worcestershire sauce
- 1 small whole chicken (about 1.25kg/2lb 12oz)
- 1 lemon, thinly sliced into rounds
- 5 bay leaves
- 1 tsp paprika
- 1 tbsp runny honey
- salt and freshly ground black pepper
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