Fried Beef Hor Fun with Gravy

Fried Beef Hor Fun with Gravy

Fried Beef Hor Fun with Gravy


Serves 6

Details
  • Servings:   6
  • Calories:   209
  • Protein:   14g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   16g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 400 g beef rump, tenderloin or any steak cut, thinly sliced
  • ½ tsp baking soda
  • 1 tbsp cornstarch
  • 1 tbsp Chinese cooking wine
  • 1½ tbsp soy sauce
  • 1 tsp sesame oil
  • 2 tbsp oil
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