Toasted Swiss on Pumpernickel and Rye

Toasted Swiss on Pumpernickel and Rye

Toasted Swiss on Pumpernickel and Rye

By Cookpad Spain
Serves 4

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Details
  • Servings:   4
  • Calories:   172
  • Protein:   7g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   16g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • american
Comments
Ingredients
  • 3 slices pumpernickel rye bread
  • 3 slices swiss cheese 1 divided
  • 3 tablespoons mayonnaise
Instructions

Toasted Swiss on Pumpernickel and Rye serves 4 original recipe by Cookpad Spain.

View original preparation instructions

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