Homestyle Chinese Egg Dumplings recipes

Homestyle Chinese Egg Dumplings recipes

Homestyle Chinese Egg Dumplings recipes


30 minutes

Details
  • Servings:   10
  • Calories:   29
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 100 g meat minced
  • 1/2 teaspoon sesame oil
  • 1/2 teaspoon cornstarch
  • 1/4 teaspoon white pepper
  • 1/4 teaspoon salt
  • 1/2 teaspoon chinese cooking wine optional
  • 1 teaspoon garlic minced
  • 2 eggs beaten
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