Stuffed Tofu With Pork
The recipe Stuffed Tofu With Pork can be made in about 45 minutes. This gluten free, dairy free,
Stuffed Moroccan pitta
Details
- Servings: 4
- Diet: Balanced
- Meal: lunch, dinner
- Dish: main course
Cuisine
- middle eastern
Ingredients
- 2 wheat-free pitta bread pockets
- 4 falafels, halved (from Falafels with hummus recipe, in 'goes well with', below right)
- 4 tbsp hummus (from Falafels with hummus recipe, see 'goes well with')
- ½ red pepper, deseeded and sliced
- handful rocket leaves
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