Lemon Vegetable Soup
Lemon Vegetable Soup is a hor d'oeuvre that serves 4. One serving contains 203 calories, 10g
Lemon Mint Hummus Recipe
Ingredients
- 1 can chickpeas, ½ cup liquid reserved
- Juice and zest from 1 lemon, plus more zest for garnish
- ¼ cup tahini
- ½ cup fresh mint leaves, washed and patted dry, plus more for garnish
- 1 teaspoon Kosher salt
- ½ teaspoon ground white pepper
- 1 clove garlic, peeled
- 4 tablespoons extra-virgin olive oil, plus more for garnish
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