Ingredients
- 2 teaspoons olive oil
- 1 teaspoon butter
- ¾ cup chopped asparagus
- ½ cup chopped mushrooms
- ½ cup chopped leeks
- 4 eggs
- 6 egg whites
- ½ cup shredded reduced-fat cheddar, divided
- ½ teaspoon black pepper
- ¼ teaspoon salt
- 3 cups nonfat plain Greek yogurt
- 2 cups sliced strawberries
- 1⅓ cups granola
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