Bakaliaro Salt Cod with Tomatoes Onions Raisins

Bakaliaro - Salt Cod with Tomatoes, Onions & Raisins

Bakaliaro - Salt Cod with Tomatoes, Onions & Raisins


Serves 5

Details
  • Servings:   5
  • Calories:   442
  • Protein:   14g
  •  
  • Fiber:   5g
  • Sugar:   26g
  • Carb Total:   35g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   26g
  •  
  • Dish:   main course
  • Show More
Cuisine
  • american
Ingredients
  • 1 piece salt cod (about 2 pounds, desalted over several days, or, alternatively, any firm-fleshed fresh white fish thick fillets)
  • 1/2 to 2/3 cup extra-virgin Messinian or other Greek olive oil
  • 4 large red onions (chopped)
  • 2 to 3 garlic cloves (to taste, chopped)
  • 2 tablespoons tomato paste (diluted with 1/4 cup water)
  • 1 cup dark raisins
  • 1 cinnamon stick
  • 1 to 4 whole cloves (to taste)
  • 10 allspice berries
  • Freshly ground black pepper to taste
  • 4 - 6 thyme sprigs
  • ½ - ⅔ cup dry white wine
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library